PICKLES. PRESERVES. SAUCES

Old Mary

Old Mary
  • 2 oz. Absolut Peppar Vodka
  • 4 oz. Zing Zang Bloody Mary Mix
  • ¼ Teaspoon Worcestershire Sauce
  • Big squeezes of lime and lemon juice
  • Salt and Pepper, to taste
  • Hot Sauce, to taste (Crystal is our fave)
  • Garnish: Old Soul Pickle Jubilee(cucumber, asparagus, green bean, okra) 1 celery stalk, lemon, lime

Fill a glass with ice. Pour all ingredients over ice and gently stir.